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1.1 These requirements apply to commercial and/or outdoor wood-fired ovens. Commercial wood-fired ovens are intended for use by commercial establishments for the purpose of cooking or baking food products utilizing solid wood...

1.1 Scope 1.1.1 This standard applies to newly produced propane-fired cooking appliances constructed entirely of new unused parts and materials, intended primarily for use in recreational vehicles. 1.1.2 This standard applies...

These requirements cover factory-built grease ducts and grease duct assemblies that are intented to be installed as alternatives to the grease ducts constructed of all welded 1.37 mm carbon steel or 1.09 mm stainless steel...

These requirements cover factory-built grease ducts and grease duct assemblies that are intented to be installed as alternatives to the grease ducts constructed of all welded 1.37 mm carbon steel or 1.09 mm stainless steel...

1.1 This Standard applies to household cooking ranges having a rating not exceeding 250 V and 21 kW and designed to be used in accordance with the Rules of the Canadian Electrical Code, Part I. Note: Throughout this Standard...

These requirements cover exhaust hoods for commercial and institutional kitchens and are intended for placement over restaurant type cooking equipment, such as ranges, broilers, deep fat fryers, grills, etc., during normal...

1.1 This Standard applies to household cooking ranges having a rating not exceeding 250 V and 21 kW and designed to be used in accordance with the Rules of the Canadian Electrical Code, Part I. Note: Throughout this Standard...

1.1 These requirements cover exhaust hoods for commercial and institutional kitchens and are intended for placement over restaurant type cooking equipment, such as ranges, broilers, deep fat fryers, grills, etc., during...

This clause of Part 1 is replaced by the following. This International Standard deals with the safety of electrically operated commercial griddles and griddle grills not intended for household use and similar use, their rated...

This Standard covers draft hoods for use with: a) Gas converted central heating equipment; b) Gas water heaters; c) Gas converted water heating equipment.

1.1 This Standard applies to household electric ranges that are intended to be used on a 60 Hz ac supply with a nominal system voltage of 120/240 V. 1.2 This Standard specifies the methods to be used in measuring the capacity...

This clause of Part 1 is replaced by the following. This International Standard deals with the safety of electrically operated commercial forced convection ovens, steam cookers, steam-convection ovens and, exclusive of any...