ISO 771:2021

Oilseed meals — Determination of moisture and volatile matter content

This document specifies a method for the determination of the moisture and volatile matter content of oilseed meals obtained by the extraction of oil from oilseeds by pressure and/or solvent.

SDO:

ISO

Language:

English

ICS Codes:

67.200.20

Status:

Published

Publish date:

2021-03-29

Standard Number:

ISO 771:2021