ISO 8195:1987
The principle of determination consists in dispersing the casein or caseinate in warm water, precipitating the fat and proteins, filtering and reducing the nitrate to nitrite in a portion of the filtrate by means of copperized cadmium. A figure shows the apparatus for nitrate reduction.
SDO:
ISO
Language:
English
ICS Codes:
67.100.99
Status:
Withdrawn
Publish date:
1987-03-11
Standard Number:
ISO 8195:1987