ISO 2066:1986

Expanded pure agglomerated cork — Determination of moisture content

The described method consists of weighing a test sample followed by heating in specified condition and weighing again after cooling in a desiccator to ambient temperature. Compared to the first edition clauses 3 and 7 have been technically revised in this second edition.

SDO:

ISO

Language:

English

ICS Codes:

79.100

Status:

Withdrawn

Publish date:

1986-10-15

Standard Number:

ISO 2066:1986