Oil-fired warm air furnaces

1.1

This Standard applies to complete, vent- (flue-) connected, oil-fired warm air appliances, irrespective of

the heating capacity or the type of burner used.

1.2

This Standard applies to appliances

(a) intended for installation with the base of the appliance placed on the floor;

(b) intended to be used with pipes or ducts for the distribution of the heated air; and

(c) employing forced circulation of the heated air.

1.3

This Standard also applies to

(a) downflow furnaces;

(b) duct furnaces;

(c) horizontal furnaces;

(d) in-line furnaces;

(e) unit heaters; and

(f) upflow furnaces.

1.4

Requirements for heating/cooling appliances primarily for outdoor installation are specified in Clause 10.

1.5

This Standard is written in SI (metric) units. The values given in parentheses are for information only.

1.6

In CSA Standards, “shall” is used to express a requirement, i.e., a provision that the user is obliged to

satisfy in order to comply with the standard; “should” is used to express a recommendation or that which

is advised but not required; and “may” is used to express an option or that which is permissible within the

limits of the standard, and “can” is used to express possibility or capability. Notes accompanying clauses

do not include requirements or alternative requirements; the purpose of a note accompanying a clause is

to separate from the text explanatory or informative material.  Notes to tables and figures are considered

part of the table or figure and may be written as requirements.  Legends to equations and figures are

considered requirements. Annexes are designated normative (mandatory) or informative (nonmandatory)

to define their application