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Committee
MC/ISO/TC 34/SC 9
Horizontal methods in the field of microbiological analysis of the food chain from primary production stage to food and animal feed products, including the environment of food production and handling.
Committee
MC/ISO/TC 171/SC 2
Logical aspects of storage and preservation (short and long term) File formats EDMS functionalities and architecture Evaluations and qualification of EDMS Workflow Authenticity of information