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Displaying 7221 - 7230 of 7883
Cereals and cereal products — Determination of moisture content — (Basic reference method)
Publisher :
ISO
Status :
Withdrawn
Published Date :
1978-10-31
ICS Code(s) :
67.060
Sodium hexafluorosilicate for industrial use — Determination of iron content — 1,10 phenanthroline s...
Applicable to products having Fe contents between 0.0004 % (m/m) and 0.1 % (m/m). The residue from the determination of the loss of mass according to ISO 5444 is used to prepare the test sample. Decomposition of the hexafluorosilicate and elimination of silica by evaporation with hydrofluoric and sulphuric acids. Dissolution of the residue in hydrochloric acid and reduction of the iron(III) with…
Publisher :
ISO
Status :
Withdrawn
Published Date :
1978-10-31
ICS Code(s) :
71.060.50
Caseins and caseinates — Determination of water content (Reference method)
Is applicable to all types of caseins and caseinates. The principle consists in drying a test portion at 102 +/- 1 degree centigrade and weighing to determine the loss of mass which is expressed as a percentage by mass.
Publisher :
ISO
Status :
Withdrawn
Published Date :
1978-10-31
ICS Code(s) :
67.100.99
Cheese — Determination of nitrate and nitrite contents — Method by cadmium reduction and photometry
Publisher :
ISO
Status :
Withdrawn
Published Date :
1978-10-31
ICS Code(s) :
67.100.30
Sodium hexafluorosilicate for industrial use — Determination of phosphate content — Molybdovanadate ...
Applicable to products having contents, expressed as phosphorus pentoxide, of 0.005 % (m/m) to 0.05 % (m/m). The residue from the determination of the loss of mass according to ISO 5444 is used to prepare the test sample. Dissolution in dilute hydrochloric acid and nitric acid solutions. Formation of the yellow molybdovanadate and spectrophotometric measurement at a wavelength of about 420 nm.…
Publisher :
ISO
Status :
Published
Published Date :
1978-09-30
ICS Code(s) :
71.060.50
Pulps — Determination of dry matter content
Applies to moist and air-dry pulp which does not contain any appreciable quantity of matter, other than water, volatile at the temperature specified for the drying, and is not applicable to the dry matter content of slush pulp or to the determination of the saleable mass of pulp lots.
Publisher :
ISO
Status :
Withdrawn
Published Date :
1978-09-30
ICS Code(s) :
85.040
Paper and board — Determination of moisture content — Oven-drying method
Publisher :
ISO
Status :
Withdrawn
Published Date :
1978-09-30
ICS Code(s) :
85.060
Cheese and processed cheese products — Determination of chloride content — Potentiometric titration ...
Publisher :
ISO
Status :
Withdrawn
Published Date :
1978-09-30
ICS Code(s) :
67.100.30
Bank cards — Magnetic stripe data content for track 3
Publisher :
ISO
Status :
Withdrawn
Published Date :
1978-09-30
ICS Code(s) :
35.240.15
Essential oils (containing tertiary alcohols) — Evaluation of free alcohols content by determination...
The essential oil is subjected to cold formylation by a mixture of formic acid and acetic anhydride. After formylation the ester value is determined. The free alcohols content is calculated taking into account the ester values of the same oil before formylation. Total alcohols and combined alcohols content can also be determined with this method.
Publisher :
ISO
Status :
Withdrawn
Published Date :
1978-09-30
ICS Code(s) :
71.100.60